STRINGSTRING
GLYMA02G38590.1 protein (Glycine max) - STRING interaction network
"GLYMA02G38590.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA02G38590.1Uncharacterized protein (790 aa)    
Predicted Functional Partners:
GLYMA14G28035.1
Uncharacterized protein (374 aa)
 
   
  0.641
GLYMA04G00330.2
Uncharacterized protein (564 aa)
   
      0.605
GLYMA11G09163.1
Uncharacterized protein (341 aa)
 
     
  0.598
GLYMA19G36710.1
Uncharacterized protein (554 aa)
   
      0.587
GLYMA13G20700.1
Uncharacterized protein (574 aa)
   
      0.587
GLYMA10G06500.1
Uncharacterized protein (575 aa)
   
      0.587
GLYMA03G33970.1
Uncharacterized protein (554 aa)
   
      0.587
GLYMA18G52890.2
Uncharacterized protein (431 aa)
   
        0.582
GLYMA02G10060.1
Uncharacterized protein (431 aa)
   
        0.582
GLYMA17G26620.1
Uncharacterized protein (551 aa)
   
      0.577
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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