STRINGSTRING
GLYMA03G02380.4 protein (Glycine max) - STRING interaction network
"GLYMA03G02380.4" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA03G02380.4Uncharacterized protein (211 aa)    
Predicted Functional Partners:
GLYMA02G44490.4
Uncharacterized protein (181 aa)
     
  0.969
GLYMA17G09700.1
Uncharacterized protein (902 aa)
     
 
  0.967
GLYMA13G21030.1
Uncharacterized protein (910 aa)
     
 
  0.967
GLYMA06G19321.1
Uncharacterized protein (912 aa)
     
 
  0.967
GLYMA18G19360.1
Uncharacterized protein (413 aa)
     
 
  0.965
GLYMA08G39370.1
Uncharacterized protein (413 aa)
     
 
  0.965
GLYMA06G11270.2
Uncharacterized protein (326 aa)
       
  0.956
GLYMA04G43390.1
Uncharacterized protein (320 aa)
       
  0.956
GLYMA16G24055.1
Uncharacterized protein (113 aa)
         
  0.905
GLYMA08G03270.2
Uncharacterized protein (498 aa)
     
 
    0.900
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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