STRINGSTRING
GLYMA03G32710.1 protein (Glycine max) - STRING interaction network
"GLYMA03G32710.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA03G32710.1Uncharacterized protein (1440 aa)    
Predicted Functional Partners:
GLYMA17G10720.1
Uncharacterized protein (275 aa)
       
  0.844
GLYMA06G20550.1
Uncharacterized protein (277 aa)
       
  0.844
GLYMA04G33890.1
Uncharacterized protein (278 aa)
       
  0.844
GLYMA11G05560.2
Uncharacterized protein (376 aa)
       
  0.840
GLYMA01G39720.1
Uncharacterized protein (327 aa)
       
  0.840
GLYMA10G08700.1
Uncharacterized protein (408 aa)
       
 
  0.728
GLYMA02G36220.2
Uncharacterized protein (456 aa)
       
 
  0.728
GLYMA20G32430.1
Uncharacterized protein (2026 aa)
     
  0.715
GLYMA10G35140.2
Uncharacterized protein (2026 aa)
     
  0.715
GLYMA18G11160.1
Uncharacterized protein (158 aa)
     
  0.706
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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