STRINGSTRING
GLYMA03G42150.1 protein (Glycine max) - STRING interaction network
"GLYMA03G42150.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA03G42150.1Uncharacterized protein (483 aa)    
Predicted Functional Partners:
GLYMA06G00400.1
Uncharacterized protein (300 aa)
     
 
  0.718
GLYMA04G00340.1
Uncharacterized protein (296 aa)
     
 
  0.718
GLYMA03G23260.1
Uncharacterized protein (450 aa)
     
 
  0.718
GLYMA10G34835.1
Uncharacterized protein (419 aa)
     
  0.710
GLYMA02G22390.1
Uncharacterized protein (521 aa)
     
    0.692
GLYMA12G12990.1
Uncharacterized protein (141 aa)
     
    0.644
GLYMA15G00840.1
Uncharacterized protein (349 aa)
       
    0.637
GLYMA13G44430.1
Uncharacterized protein (350 aa)
       
    0.637
GLYMA18G44980.1
Uncharacterized protein (281 aa)
       
  0.591
GLYMA18G05680.1
Uncharacterized protein (283 aa)
       
  0.591
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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