STRINGSTRING
GLYMA04G07370.1 protein (Glycine max) - STRING interaction network
"GLYMA04G07370.1" - Putative uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA04G07370.1Putative uncharacterized protein (221 aa)    
Predicted Functional Partners:
GLYMA20G31070.1
Uncharacterized protein (223 aa)
     
  0.979
GLYMA15G01660.1
Uncharacterized protein (451 aa)
     
  0.979
GLYMA13G43700.1
Uncharacterized protein (453 aa)
     
  0.979
GLYMA10G36500.1
Uncharacterized protein (218 aa)
     
  0.979
GLYMA03G07411.1
Uncharacterized protein (199 aa)
     
  0.979
GLYMA01G29410.1
Uncharacterized protein (229 aa)
     
  0.979
GLYMA19G42930.1
Uncharacterized protein (1206 aa)
     
  0.975
GLYMA03G40320.3
Uncharacterized protein (1206 aa)
     
  0.975
GLYMA08G02930.1
Uncharacterized protein (870 aa)
     
  0.971
GLYMA06G13620.1
Uncharacterized protein (871 aa)
     
  0.971
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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