STRINGSTRING
GLYMA06G04320.1 protein (Glycine max) - STRING interaction network
"GLYMA06G04320.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA06G04320.1Uncharacterized protein (255 aa)    
Predicted Functional Partners:
GLYMA10G27971.1
Uncharacterized protein (611 aa)
     
 
  0.706
GLYMA02G00920.2
Uncharacterized protein (618 aa)
     
 
  0.706
GLYMA09G40921.1
Uncharacterized protein (355 aa)
   
 
  0.657
GLYMA08G45905.1
Uncharacterized protein (510 aa)
   
     
  0.597
GLYMA20G24430.1
Uncharacterized protein (364 aa)
   
   
  0.589
GLYMA19G00910.2
Uncharacterized protein (153 aa)
   
   
  0.589
GLYMA13G37570.1
Uncharacterized protein (378 aa)
   
   
  0.589
GLYMA12G32890.1
Uncharacterized protein (382 aa)
   
   
  0.589
GLYMA10G42600.2
Uncharacterized protein (383 aa)
   
   
  0.589
GLYMA18G44900.2
Uncharacterized protein (389 aa)
     
 
  0.583
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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