STRINGSTRING
GLYMA06G09010.1 protein (Glycine max) - STRING interaction network
"GLYMA06G09010.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA06G09010.1Uncharacterized protein (295 aa)    
Predicted Functional Partners:
GLYMA08G02950.1
Uncharacterized protein (731 aa)
     
      0.681
GLYMA05G36610.1
Uncharacterized protein (731 aa)
     
      0.681
GLYMA17G14410.1
Uncharacterized protein (230 aa)
   
   
  0.651
GLYMA14G32976.1
Uncharacterized protein (73 aa)
   
   
  0.651
GLYMA05G03930.1
Uncharacterized protein (223 aa)
   
   
  0.651
GLYMA02G44930.2
Uncharacterized protein (598 aa)
   
 
  0.620
GLYMA16G12118.1
Uncharacterized protein (252 aa)
   
   
  0.564
GLYMA15G27147.1
Uncharacterized protein (75 aa)
   
   
  0.564
GLYMA08G04870.2
Uncharacterized protein (711 aa)
   
   
  0.564
GLYMA05G34820.1
Uncharacterized protein (665 aa)
   
   
  0.564
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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