STRINGSTRING
GLYMA06G11500.3 protein (Glycine max) - STRING interaction network
"GLYMA06G11500.3" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA06G11500.3Uncharacterized protein (755 aa)    
Predicted Functional Partners:
GLYMA15G05330.1
Uncharacterized protein (571 aa)
     
 
  0.994
GLYMA20G00930.1
Uncharacterized protein (384 aa)
     
 
  0.993
GLYMA07G20070.1
Uncharacterized protein (384 aa)
     
 
  0.993
GLYMA12G13255.1
Uncharacterized protein (531 aa)
     
 
  0.991
GLYMA06G44493.1
Uncharacterized protein (529 aa)
     
 
  0.991
GLYMA18G01350.1
Uncharacterized protein (207 aa)
     
 
  0.986
GLYMA16G23275.1
Uncharacterized protein (107 aa)
     
 
  0.986
GLYMA11G37380.1
Uncharacterized protein (207 aa)
     
 
  0.986
GLYMA20G34970.1
Uncharacterized protein (758 aa)
     
 
  0.982
GLYMA19G38150.1
Uncharacterized protein (1006 aa)
     
 
  0.982
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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