STRINGSTRING
GLYMA06G16630.4 protein (Glycine max) - STRING interaction network
"GLYMA06G16630.4" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA06G16630.4Uncharacterized protein (376 aa)    
Predicted Functional Partners:
GLYMA08G47700.1
Uncharacterized protein (981 aa)
     
 
  0.738
GLYMA08G03130.1
Uncharacterized protein (976 aa)
     
 
  0.738
GLYMA07G12800.1
Uncharacterized protein (176 aa)
     
 
  0.738
GLYMA05G36441.1
Uncharacterized protein (963 aa)
     
 
  0.738
GLYMA20G29831.1
Uncharacterized protein (266 aa)
     
 
  0.587
GLYMA20G29820.3
Uncharacterized protein (1057 aa)
     
 
  0.587
GLYMA20G11270.1
Uncharacterized protein (552 aa)
     
 
  0.587
GLYMA13G15790.1
Uncharacterized protein (529 aa)
     
 
  0.587
GLYMA10G37980.2
Uncharacterized protein (881 aa)
     
 
  0.587
GLYMA10G37971.1
Uncharacterized protein (267 aa)
     
 
  0.587
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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