STRINGSTRING
GLYMA07G04170.1 protein (Glycine max) - STRING interaction network
"GLYMA07G04170.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA07G04170.1Uncharacterized protein (399 aa)    
Predicted Functional Partners:
GLYMA08G20940.2
Uncharacterized protein (253 aa)
     
 
  0.977
GLYMA07G01520.1
Uncharacterized protein (253 aa)
     
 
  0.977
GLYMA19G36150.2
Uncharacterized protein (264 aa)
     
 
  0.951
GLYMA13G19900.1
Uncharacterized protein (361 aa)
     
 
  0.951
GLYMA10G05550.1
Uncharacterized protein (362 aa)
     
 
  0.951
GLYMA03G33420.1
Uncharacterized protein (356 aa)
     
 
  0.951
GLYMA19G43910.1
Uncharacterized protein (2630 aa)
     
 
  0.600
GLYMA15G18260.1
Uncharacterized protein (113 aa)
     
 
  0.600
GLYMA06G24080.1
Uncharacterized protein (103 aa)
     
 
  0.600
GLYMA05G14261.1
Uncharacterized protein (122 aa)
     
 
  0.600
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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