STRINGSTRING
GLYMA07G32540.1 protein (Glycine max) - STRING interaction network
"GLYMA07G32540.1" - Uncharacterized protein in Glycine max
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
Node Color
colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
some 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
Neighborhood
Gene Fusion
Cooccurence
Coexpression
Experiments
Databases
Textmining
[Homology]
Score
GLYMA07G32540.1Uncharacterized protein (178 aa)    
Predicted Functional Partners:
GLYMA06G10000.2
Uncharacterized protein (489 aa)
     
  0.936
GLYMA04G09950.1
Uncharacterized protein (550 aa)
     
  0.936
GLYMA18G31550.3
Uncharacterized protein (527 aa)
       
      0.913
GLYMA16G10360.1
Uncharacterized protein (523 aa)
       
      0.913
GLYMA08G46020.1
Uncharacterized protein (528 aa)
       
      0.913
GLYMA19G38280.1
Uncharacterized protein (359 aa)
     
  0.757
GLYMA13G39120.1
Uncharacterized protein (368 aa)
     
  0.757
GLYMA12G31186.1
Uncharacterized protein (366 aa)
     
  0.757
GLYMA03G35640.1
Uncharacterized protein (359 aa)
     
  0.757
GLYMA02G13270.2
Uncharacterized protein (523 aa)
   
   
  0.725
Your Current Organism:
Glycine max
NCBI taxonomy Id: 3847
Other names: Fabaceae, Fabales, Faboideae, G. max, Glycine, Glycine max, Glycine max (L.) Merr., Leguminosae, Papilionoideae, Phaseoleae, pea family, soybean, soybeans
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