STRINGSTRING
AP3 AP3 AGL15 AGL15 FULL FULL AP1 AP1 MADS9 MADS9 MADS8 MADS8 PHP PHP AP2 AP2 AG AG ANR ANR
Nodes:
Network nodes represent proteins
splice isoforms or post-translational modifications are collapsed, i.e. each node represents all the proteins produced by a single, protein-coding gene locus.
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colored nodes:
query proteins and first shell of interactors
white nodes:
second shell of interactors
Node Content
empty nodes:
proteins of unknown 3D structure
filled nodes:
a 3D structure is known or predicted
Edges:
Edges represent protein-protein associations
associations are meant to be specific and meaningful, i.e. proteins jointly contribute to a shared function; this does not necessarily mean they are physically binding to each other.
Known Interactions
from curated databases
experimentally determined
Predicted Interactions
gene neighborhood
gene fusions
gene co-occurrence
Others
textmining
co-expression
protein homology
Your Input:
AP3Agamous-like MADS-box protein AP3; Probable transcription factor involved in flower development. (226 aa)
AGL15AGL15. (248 aa)
FULLAgamous-like MADS-box protein FUL-L; Probable transcription factor involved in flower development. (247 aa)
AP1Agamous-like MADS-box protein AP1; Probable transcription factor involved in flower development. (241 aa)
MADS9Agamous-like MADS-box protein MADS9; Probable transcription factor that may play role in specifying stamen and petal organ identity. (212 aa)
MADS8K-box domain-containing protein. (157 aa)
PHPUncharacterized protein. (413 aa)
AP2Uncharacterized protein. (507 aa)
AGUncharacterized protein. (226 aa)
ANRAnthocyanidin reductase ((2S)-flavan-3-ol-forming); Produces the terminal flavan-3-ol monomers required for the formation of proanthocyanidins or condensed tannins in leaves and flowers, as well as in the skin and seeds of developing berries. Behaves as a reductase and as a C-3 epimerase. Catalyzes the double reduction of anthocyanidins, producing a mixture of (2S,3S)- and (2S,3R)-flavan-3-ols. The enzyme catalyzes sequential hydride transfers to C-2 and C-4, respectively and epimerization at C-3 is achieved by tautomerization that occurs between the two hydride transfers. Converts cya [...] (338 aa)
Your Current Organism:
Vitis vinifera
NCBI taxonomy Id: 29760
Other names: V. vinifera, Vitis vinifera L., Vitis vinifera subsp. vinifera, wine grape
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