Export your current network:
... as a bitmap image:
file format is 'PNG': portable network graphic
... as a high-resolution bitmap:
same PNG format, but at higher resolution
... as a vector graphic:
SVG: scalable vector graphic - can be opened and edited in Illustrator, CorelDraw, Dia, etc
... as short tabular text output:
TSV: tab separated values - can be opened in Excel and Cytoscape (lists only one-way edges: A-B)
... as tabular text output:
TSV: tab separated values - can be opened in Excel (lists reciprocal edges: A-B,B-A)
... as an XML summary:
structured XML interaction data, according to the 'PSI-MI' data standard
... protein node degrees:
node degree of proteins in your network (given the current score cut-off)
... network coordinates:
a flat-file format describing the coordinates and colors of nodes in the network
... protein sequences:
MFA: multi-fasta format - containing the aminoacid sequences in the network
... protein annotations:
a tab-delimited file describing the names, domains and descriptions of proteins in your network
... functional annotations:
a tab-delimited file containing all known functional terms of protiens in your network
Browse interactions in tabular form:
node1 | node2 | node1 accession | node2 accession | node1 annotation | node2 annotation | score |
GCA_001715295_00908 | GCA_001715295_05384 | GCA_001715295_00908 | GCA_001715295_05384 | Unannotated protein. | Unannotated protein. | 0.790 |
GCA_001715295_00908 | blaI_3 | GCA_001715295_00908 | GCA_001715295_03290 | Unannotated protein. | Unannotated protein. | 0.758 |
GCA_001715295_02502 | GCA_001715295_03837 | GCA_001715295_02502 | GCA_001715295_03837 | Unannotated protein. | Unannotated protein. | 0.771 |
GCA_001715295_02502 | GCA_001715295_04509 | GCA_001715295_02502 | GCA_001715295_04509 | Unannotated protein. | Unannotated protein. | 0.772 |
GCA_001715295_02502 | GCA_001715295_05384 | GCA_001715295_02502 | GCA_001715295_05384 | Unannotated protein. | Unannotated protein. | 0.616 |
GCA_001715295_03006 | GCA_001715295_05384 | GCA_001715295_03006 | GCA_001715295_05384 | Unannotated protein. | Unannotated protein. | 0.783 |
GCA_001715295_03006 | blaI_3 | GCA_001715295_03006 | GCA_001715295_03290 | Unannotated protein. | Unannotated protein. | 0.747 |
GCA_001715295_03837 | GCA_001715295_02502 | GCA_001715295_03837 | GCA_001715295_02502 | Unannotated protein. | Unannotated protein. | 0.771 |
GCA_001715295_03837 | GCA_001715295_04509 | GCA_001715295_03837 | GCA_001715295_04509 | Unannotated protein. | Unannotated protein. | 0.801 |
GCA_001715295_03837 | GCA_001715295_05384 | GCA_001715295_03837 | GCA_001715295_05384 | Unannotated protein. | Unannotated protein. | 0.690 |
GCA_001715295_04509 | GCA_001715295_02502 | GCA_001715295_04509 | GCA_001715295_02502 | Unannotated protein. | Unannotated protein. | 0.772 |
GCA_001715295_04509 | GCA_001715295_03837 | GCA_001715295_04509 | GCA_001715295_03837 | Unannotated protein. | Unannotated protein. | 0.801 |
GCA_001715295_04509 | GCA_001715295_05384 | GCA_001715295_04509 | GCA_001715295_05384 | Unannotated protein. | Unannotated protein. | 0.628 |
GCA_001715295_05383 | GCA_001715295_05384 | GCA_001715295_05383 | GCA_001715295_05384 | Unannotated protein. | Unannotated protein. | 0.779 |
GCA_001715295_05383 | GCA_001715295_05385 | GCA_001715295_05383 | GCA_001715295_05385 | Unannotated protein. | Unannotated protein. | 0.744 |
GCA_001715295_05383 | GCA_001715295_05386 | GCA_001715295_05383 | GCA_001715295_05386 | Unannotated protein. | Unannotated protein. | 0.744 |
GCA_001715295_05383 | GCA_001715295_05387 | GCA_001715295_05383 | GCA_001715295_05387 | Unannotated protein. | Unannotated protein. | 0.441 |
GCA_001715295_05384 | GCA_001715295_00908 | GCA_001715295_05384 | GCA_001715295_00908 | Unannotated protein. | Unannotated protein. | 0.790 |
GCA_001715295_05384 | GCA_001715295_02502 | GCA_001715295_05384 | GCA_001715295_02502 | Unannotated protein. | Unannotated protein. | 0.616 |
GCA_001715295_05384 | GCA_001715295_03006 | GCA_001715295_05384 | GCA_001715295_03006 | Unannotated protein. | Unannotated protein. | 0.783 |
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