| node1 | node2 | node1 accession | node2 accession | node1 annotation | node2 annotation | score |
| CASR | TAS1R1 | ENSCAFP00000017381 | ENSCAFP00000029003 | Calcium-sensing receptor. | Taste 1 receptor member 1. | 0.554 |
| CASR | TAS1R3 | ENSCAFP00000017381 | ENSCAFP00000028447 | Calcium-sensing receptor. | Taste receptor type 1 member 3; Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate). TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose (By similarity). Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses (By similarity). | 0.582 |
| CASR | TAS2R1 | ENSCAFP00000017381 | ENSCAFP00000033543 | Calcium-sensing receptor. | Taste receptor type 2. | 0.537 |
| CASR | TAS2R39 | ENSCAFP00000017381 | ENSCAFP00000005254 | Calcium-sensing receptor. | Taste receptor type 2. | 0.561 |
| GNAT3 | GNB3 | ENSCAFP00000020146 | ENSCAFP00000058821 | G protein subunit alpha transducin 3. | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | 0.959 |
| GNAT3 | ITPR3 | ENSCAFP00000020146 | ENSCAFP00000049186 | G protein subunit alpha transducin 3. | Inositol 1,4,5-trisphosphate receptor type 3. | 0.465 |
| GNAT3 | PKD2L1 | ENSCAFP00000020146 | ENSCAFP00000014182 | G protein subunit alpha transducin 3. | Polycystin 2 like 1, transient receptor potential cation channel. | 0.719 |
| GNAT3 | TAS1R1 | ENSCAFP00000020146 | ENSCAFP00000029003 | G protein subunit alpha transducin 3. | Taste 1 receptor member 1. | 0.954 |
| GNAT3 | TAS1R3 | ENSCAFP00000020146 | ENSCAFP00000028447 | G protein subunit alpha transducin 3. | Taste receptor type 1 member 3; Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate). TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose (By similarity). Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses (By similarity). | 0.969 |
| GNAT3 | TAS2R1 | ENSCAFP00000020146 | ENSCAFP00000033543 | G protein subunit alpha transducin 3. | Taste receptor type 2. | 0.669 |
| GNAT3 | TAS2R39 | ENSCAFP00000020146 | ENSCAFP00000005254 | G protein subunit alpha transducin 3. | Taste receptor type 2. | 0.625 |
| GNB3 | GNAT3 | ENSCAFP00000058821 | ENSCAFP00000020146 | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | G protein subunit alpha transducin 3. | 0.959 |
| GNB3 | PKD2L1 | ENSCAFP00000058821 | ENSCAFP00000014182 | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | Polycystin 2 like 1, transient receptor potential cation channel. | 0.457 |
| GNB3 | TAS1R1 | ENSCAFP00000058821 | ENSCAFP00000029003 | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | Taste 1 receptor member 1. | 0.950 |
| GNB3 | TAS1R3 | ENSCAFP00000058821 | ENSCAFP00000028447 | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | Taste receptor type 1 member 3; Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate). TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose (By similarity). Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses (By similarity). | 0.947 |
| GNB3 | TAS2R1 | ENSCAFP00000058821 | ENSCAFP00000033543 | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | Taste receptor type 2. | 0.503 |
| GNB3 | TAS2R39 | ENSCAFP00000058821 | ENSCAFP00000005254 | Guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3; Guanine nucleotide-binding proteins (G proteins) are involved as a modulator or transducer in various transmembrane signaling systems. The beta and gamma chains are required for the GTPase activity, for replacement of GDP by GTP, and for G protein-effector interaction. | Taste receptor type 2. | 0.558 |
| ITPR3 | GNAT3 | ENSCAFP00000049186 | ENSCAFP00000020146 | Inositol 1,4,5-trisphosphate receptor type 3. | G protein subunit alpha transducin 3. | 0.465 |
| ITPR3 | TAS1R3 | ENSCAFP00000049186 | ENSCAFP00000028447 | Inositol 1,4,5-trisphosphate receptor type 3. | Taste receptor type 1 member 3; Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate). TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose (By similarity). Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses (By similarity). | 0.547 |
| ITPR3 | TAS2R1 | ENSCAFP00000049186 | ENSCAFP00000033543 | Inositol 1,4,5-trisphosphate receptor type 3. | Taste receptor type 2. | 0.524 |